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 Shuswap Infusions Iced Tea instruction is on the bottom of your tin of tin

Pop Star

Tropical Iced Tea 

2oz Malibu

1tsp Honey

top with club soda or sparkling water

garnish with fresh pineapple or mango

 

Summer Sensation 

Sensation Iced Tea 

2oz Vanilla Vodka

1tsp honey

bubbles

top with cinnamon

 

Goddess in a Glass

Goddess Iced Tea 

2oz Blueberry or Raspberry Vodka

Bubbles

1tsp honey

 

Jack It Up!

Simplicity Iced Tea  

2oz Honey Jack

1tsp sugar/honey

Sugar Cane Rim

 

Joy Ride

Pleasant Iced Tea

Your choice of rum

1tsp honey

bubbles

garnish- cinnamon stick and/or cranberries

 

Peachy Mint

Peachy Lime Mojito Iced Tea

White Rum

Muddle a Few Mint Leaves & 1tsp Sugar 

Bubbles

garnish* fresh mint

 

Chocolate Mint Chai (after dinner cocktail)

2 heavy tsp Happy Chai Tea

1/2 cup water 

1/2 cup milk

1 tsp cocoa powder

2oz Peppermint Schnapps

Simmer all ingredients on the stove for 10 min. Strain, sweeten to taste, add the Peppermint Schnapps and ENJOY!

 

 

Pumpkin Spice Apple Cider

6 cups Apple Cider

2 cups Water

6 tsp Pumpkin Spice Tea

2 cinnamon Sticks

simmer all ingredients in a pot on the stove for 15-20 minutes (or until desired strength). Strain & enjoy! *if you'd like to add a little extra warmth, add your favorite rum or brandy for a holiday cocktail

 

 

Peach Infused Pai Mu Tan Cocktail


Peach infused Iced Tea:
6tsp Pai Mu Tan
2 peaches
A few mint leaves
*fill your regular sized juice jug with cold filtered water and let sit overnight in the fridge
*sun tea- follow recipe above but add ice and let sit in the sun for 3-5hours
 
Cocktail Recipe
1 tsp sugar
A few cubed peach pieces
A couple mint leaves
*muddle in the bottom of your cup
2 oz Vodka
Ice
Peach Infused Pai Mu Tan Iced Tea (above)
Top with soda water
*garnish with more peaches and mint
ENJOY!
 
 
 
 
Goddess Gin Bliss
 
3 tsp organic Pai Mu Tan
3 tsp organic Goddess
A hand full of fresh or frozen mixed berries
*fill your regular sized juice jug with cold filtered water and let sit overnight in the fridge
*sun tea- follow recipe above but add ice and let sit in the sun for 3-5hours
Sweeten (I did 1/2 cup liquid honey)
 
Cocktail Recipe:
I
ce
2oz Gin
3/4 cup Goddess iced tea (above)
1/4 cup Ginger Ale
Top with fresh berries and a slice of lime
ENJOY!
 
 
 
Green Tea Lemonade
 
6 tsp Organic Fresh Tea
3 organic lemons (sliced)
2 litres of purified cold water
Refrigerate overnight. In the morning, strain your leaves, sweeten to taste
*garnish with more lemons 
Enjoy!
 
 
 
Matcha Green Tea Smoothie
 
1 tsp Matcha
1 tsp chia seeds
1 tsp hemp hearts
1 cup pure mango juice
1/2 cup ice
1/2 a banana
a few frozen mixed berries
a small handful of spinach 
 
 
 
 
 
 
 

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